About 80 days ago I cut out meat completely. In the last 14 days or so I have eaten a few bits of chicken here and there (not gonna lie). I have enjoyed not eating meat on a daily basis. I feel great!
My soy-free meat-alternatives are my Black Bean Patties and Red Bean Burgers. A few weeks ago I made this Portobello Burger for the first time and it was love at first bite. Even my carnivore husband liked this "burger."
This week I'm going to share a few of my favorite Meatless Meals from past link-ups.
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| Pumpkin Pie Pancakes from Fuel Your Future |
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| Spinach and Mushroom Quiche with Spaghetti Squash Crust |
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| Peanut Noodles from Lydia's Flexitarian Kitchen |
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| Grilled Vegan Margherita Pizza from Strength and Sunshine |
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| Caprese Stuffed Zucchini Boats |
Joining me for Meatless Monday is Lydia @ Lydia's Flexitarian Kitchen
and Christie @ A Kitchen Hoor's Adventure
Are you ready to PARTY?
This party is LIVE for an entire month!!! Each week you'll have another chance to add your meatless creations to the party.
Hi Mary,
ReplyDeleteI love your Meatless Mondays linkup! Today I shared "Just Peachy!Seasonal Peaches & Almond Cream Smoothie".
All the best, Deborah