About 80 days ago I cut out meat completely. In the last 14 days or so I have eaten a few bits of chicken here and there (not gonna lie). I have enjoyed not eating meat on a daily basis. I feel great!
My soy-free meat-alternatives are my Black Bean Patties and Red Bean Burgers. A few weeks ago I made this Portobello Burger for the first time and it was love at first bite. Even my carnivore husband liked this "burger."
This week I'm going to share a few of my favorite Meatless Meals from past link-ups.
|Pumpkin Pie Pancakes from Fuel Your Future|
|Spinach and Mushroom Quiche with Spaghetti Squash Crust|
|Peanut Noodles from Lydia's Flexitarian Kitchen|
|Grilled Vegan Margherita Pizza from Strength and Sunshine|
|Caprese Stuffed Zucchini Boats|
Joining me for Meatless Monday is Lydia @ Lydia's Flexitarian Kitchen
and Christie @ A Kitchen Hoor's Adventure
Are you ready to PARTY?
This party is LIVE for an entire month!!! Each week you'll have another chance to add your meatless creations to the party.