So here's the rundown and I'll be sharing most of these recipes with you soon.
-Pear Preserves (Holy Moly Delicious)
-Pineapple Zucchini Muffins (Scrumptious)
-Slow-Cooker Wings with homemade sauce
-Zucchini Carrot "cakes" (more like patties)
-Egg and Veggie Bake with Riccotta Cheese
-Pasta and Sauce ( I won't bore you with the recipe)
And now for the recipe of the day...Guacamole Cucumber Bites! These are so light and fresh. I serve them on reduced-fat triscuits but any cracker would work.
Guacamole Cucumber Bites
1 large Florida Avocado
(or 3 small Hoss Avocados)
2 Roma tomatoes, chopped
1 Jalapeno, seeded and chopped
1/4 onion, chopped
1/4 bunch of cilantro, chopped
salt and pepper to taste
1 medium cucumber, thinly sliced
Remover the skin and seed from the avocado and gently mash. I like to leave it a little chunky. Add tomatoes, jalapeno, onion, cilantro salt and pepper and gently stir until mixed. Chill for an hour.
Place a cucumber slice over your cracker and add a spoonful of guacamole. Serve. Enjoy!
*There is still time to enter Mary's "In the Kitchen" Giveaway*
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