Here goes my version:
Parfait for the 4th
Serves 6-8
Ingredients:
Graham Cracker Crumble
1 1/2 cups graham cracker crumbs (about 10 full sized crackers)
4 tablespoons butter, melted
1 Tablespoon Agave
1 1/2 cups graham cracker crumbs (about 10 full sized crackers)
4 tablespoons butter, melted
1 Tablespoon Agave
1 Teaspoon Cinnamon (or more)
Filling
1-32 oz. Yogurt (I use Stoneyfield Farm 0% fat Organic, Vanilla)
2 cups cool whip, or freshly whipped cream
1-32 oz. Yogurt (I use Stoneyfield Farm 0% fat Organic, Vanilla)
2 cups cool whip, or freshly whipped cream
Fresh berries (strawberries and blueberries shown)
Directions:
Graham Cracker Crumble
Crush crackers in a large ziplock type bag. Pour crumbs, sugar, cinnamon and melted butter into a bowl and stir until fully combined. Allow to cool.
Crush crackers in a large ziplock type bag. Pour crumbs, sugar, cinnamon and melted butter into a bowl and stir until fully combined. Allow to cool.
Slice or chop strawberries.
Dessert Assembly
To create the dessert as shown, layer a spoonful of graham cracker crumble, then a layer of yogurt, fresh chopped strawberries, add a dollop of whipped cream and top with fresh blueberries.
To create the dessert as shown, layer a spoonful of graham cracker crumble, then a layer of yogurt, fresh chopped strawberries, add a dollop of whipped cream and top with fresh blueberries.
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ReplyDeleteA really great quick and easy dessert :)